Nom du corpus

Corpus Systématique Animale

Titre du document

Food habits and seasonal abundance of the American eel, Anguilla rostrata , from the lower Chesapeake Bay

Lien vers le document
Éditeur
Springer (journals)
Langue(s) du document
Anglais
Type de document
Brief-communication
Nom du fichier dans la ressource
Mollusques_v2b_00938
Auteur(s)
  • Charles A. Wenner 1
  • John A. Musick 1
Affiliation(s)
  • 1) Virginia Institute of Marine Science, 23062, Gloucester Point, Virginia
Résumé

Food habits and seasonal abundance of the American eel, Anguilla rostrata (Lesueur), were studied from the brackish water regions of three Virginia rivers. Abundance in trawl surveys was related to water temperatures with fewer eels being caught during the colder months. Polychaetes, crustaceans and bivalves were the most important dietary items of A. rostrata in brackish water. There was much predation on the commercially important species Mya arenaria and Callinectes sapidus.

Catégories INIST
  • 1 - sciences appliquees, technologies et medecines
  • 2 - sciences biologiques et medicales
  • 3 - sciences biologiques fondamentales et appliquees. psychologie
  • 4 - psychologie. psychophysiologie
Catégories Scopus
  • 1 - Life Sciences ; 2 - Agricultural and Biological Sciences ; 3 - Aquatic Science
  • 1 - Physical Sciences ; 2 - Chemistry ; 3 - General Chemistry
  • 1 - Physical Sciences ; 2 - Chemical Engineering ; 3 - Catalysis
Identifiant ISTEX
6EB12038BA1447564DF08CDD564D36A136D500FA
Revue

Chesapeake Science

Année de publication
1975
Présence de XML structuré
Non
Version PDF
1.3
Score qualité du texte
5.203
Sous-corpus
  • Mollusques
Type de publication
Journal
ark:/67375/1BB-DGMM921F-1
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